Botany Walk at Port Soif

Botany Walk at Port Soif

It was a clear spring day with no clouds in the blue sky. The wind was a bit nippy though as the temperature was about 12oC. We met at Port Soif kiosk and walked around the nature reserve looking at flowers. It is getting a bit over grown now and the wild leeks seem to be on the march and somewhat taking over. The conservation herd have, in the past, munched on this land to keep down the more rough plants but at the moment it is still being decided what to do. We all had spotter sheets and a loup which is a magnifying glass. I have identified if the plant is edible but this doesn’t necessarily mean that it tastes pleasant. Some are also medical. If you eat the plant then you do it at your own risk. If you are going to forage then try and choose plants that are not on a dog walker’s route.

red campion - somewhat bitter
seven spotted ladybird
mallow - soft and grown next to medieval toilets.......
corn salad - edible
wild clary (sage) -edible
Burnetts rose
doves- foot cranes bill - edible
stone crop - edible
English native bluebells - toxic
bracken common fern - cook only high temperatures
early forget me not - edible
wild thyme - edible
sea radish -edible
Yarrow broomrape - edible
Alexanders - edible
bulbous buttercup - toxic if fresh
wild leek - edible
stinking iris or roast beef plant - poisonous
bloody nosed beetle
white lichen
brown tailed moth larvae
wood spurge
wild carrot seeds
orange litchen
Springtime - Port Soif
the leaders
port soif
port soif
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